Malaysian cuisine is an exciting example of how various civilizations can coexist. Malaysia’s delicious cuisine results from the fusion of many different cultures. What makes the cuisines so delectable is their inherent richness. When you book a trip to Malaysia, we’ll list some of the cuisines you simply must sample. The twist is that we will also share their recipes, which make use of the extensive selection of AsianMeals rendang paste and sauces.

3 Recipes That Must Be Tried With AsianMeals Rendang Paste

Let us see some great recipes that could be made using rendang paste Malaysia.

1. Beef Rendang With AsianMeals Rendang Paste

Ingredients:

• 120gm of Asian Meals Rendang Curry paste
• 400gm of beef, chopped into serving sizes
• 120ml of coconut milk

Cooking Method:

• Preheat a pot to add in Asian Meals Rendang Curry paste
• Add beef to the sauté, and mix well until the beef is almost cooked.
• Stir in coconut milk, then boil, reduce heat, and simmer on low flame until the gravy thickens to serve.

Chef tips: Asian Meals Rendang Curry paste can also be used in the same way for chicken and prawns. Best to simmer until the gravy thickens to coat the meat.

2. Pasta Rendang With AsianMeals Rendang paste

Ingredients

• 120gm of Asian Meals Rendang Curry paste
• 480gm blanched linguine pasta
• 120gm boneless chicken meat, slices
• 50ml cooking cream
• 30gm garlic, chopped
• 20gm turmeric leaf, cut into stripes (optional)
• 2 tablespoons cooking oil

Cooking Method

• Preheat the pan, sauté garlic, add in chicken and Asian Meals Rendang Curry paste, and mix well.
• Add cooking cream to a simmer, add pasta, and mix well.
• Garnish with striped turmeric leaf on top, ready to serve.

Chef tips: Asian Meals Rendang Curry paste can also be used for beef and prawns.

3. Chicken Rendang With AsianMeals Rendang Paste

Ingredients:

• 120gm of Asian Meals Rendang Curry paste
• 400gm of chicken, chopped into serving sizes
• 120ml of coconut milk

Cooking Method:

• Preheat a pot to add in Asian Meals Rendang Curry paste
• Add in chicken to sauté, and mix well until chicken is almost cooked
• Stir in coconut milk, then boil, reduce heat, and simmer on low flame until the gravy thickens to serve.

Chef tips:

Asian Meals Rendang Curry paste can also be used in the same way for beef and prawns. Best to simmer until the gravy thickens to coat the meat.

AsianMeals Delivers The Best Rendang Paste In Malaysia

There may be instances when you are worn out and lack the desire to prepare food. Using readymade pastes is the best method to create authentic Malay cuisine. AsianMeals rendang paste is one such ingredient that can be used to make delectable dishes quickly. Benefit from our extensive product variety immediately and choose us as your culinary partner.