Malaysian cuisine is a fascinating example of how several cultures may coexist. The result of the merging of several cultures is the delicious cuisine of Malaysia. What makes the cuisines so tasty is their inherent richness. We’ll include a few foods that, if you’re considering a trip to Malaysia, you must taste. The caveat is that we’ll also provide their recipes, which utilize AsianMeals’ extensive selection of sauces and rendang paste.
In addition to beef, other ingredients that may be used to make rendang include potatoes, prawns, lamb, duck, liver, and a fern species called paku pakis. Further uses for rendang paste include effective cooking. There are over 50 different types of rendang in Malaysia.
The dish is also available in a variety of forms in Malaysia. Some of the most well-known rendang include Rendang Tok in Perak, Nyonya Rendang, and Rendang Minangkabau. Many people around the country create the meal using rendang paste sauce. They may quickly and easily prepare the food they want.
3 Amazing Recipes To Try Out With Rendang Paste
Let us see some great recipes that could be made using rendang paste Malaysia.
1. Beef Rendang With AsianMeals Rendang Paste
Ingredients:
❖ 120gm of Asian Meals Rendang Curry paste
❖ 400gm of beef, chopped into serving sizes
❖ 120ml of coconut milk
Cooking Method:
❖ Preheat a pot to add in Asian Meals Rendang Curry paste
❖ Add beef to the sauté, and mix well until the beef is almost cooked.
❖ Stir in coconut milk, then bring to a boil, reduce heat, and simmer on low flame until the gravy thickens to serve.
Chef tips: Asian Meals Rendang Curry paste can also be used in the same way for chicken and prawns. Best to simmer until the gravy thickens to coat the meat.
2. Pasta Rendang With AsianMeals Rendang paste
● Ingredients
❖ 120gm of Asian Meals Rendang Curry paste
❖ 480gm blanched linguine pasta
❖ 120gm boneless chicken meat, slices
❖ 50ml cooking cream
❖ 30gm garlic, chopped
❖ 20gm turmeric leaf cut into stripes (optional)
❖ 2 tablespoons cooking oil
● Cooking Method
❖ Preheat the pan, sauté garlic, add chicken and Asian Meals Rendang Curry paste, and mix well.
❖ Add cooking cream to a simmer, add pasta, and mix well.
❖ Garnish with striped turmeric leaf on top, ready to serve.
● Chef tips: Asian Meals Rendang Curry paste can also be used for beef and prawns.
3. Chicken Rendang With AsianMeals Rendang Paste
Ingredients:
❖ 120gm of Asian Meals Rendang Curry paste
❖ 400gm of chicken, chopped into serving sizes
❖ 120ml of coconut milk
Cooking Method:
❖ Preheat a pot to add in Asian Meals Rendang Curry paste
❖ Add in chicken to sauté, and mix well until chicken is almost cooked
❖ Stir in coconut milk, then bring to a boil, reduce heat, and simmer on low flame until the gravy thickens to serve.
● Chef tips:
Asian Meals Rendang Curry paste can also be used in the same way for beef and prawns. Best to simmer until the gravy thickens to coat the meat.
Use Asian Meals’ Rendang Paste For Tasty Cooking
You could occasionally feel too worn out to desire to prepare dinner. Utilizing pre-made pastes is the best approach to preparing authentic Malay cuisine. AsianMeals rendang paste is one such ingredient that can be used to produce wonderful meals quickly. Select us as your culinary partner today to begin using our extensive selection of products.