How To Efficiently Use Meat Curry Paste For Malaysian Recipes?

Readymade meat curry paste has been an excellent culinary invention. It has made cooking fairly simple by cutting out the preparation time. Today you don’t need to face the hassle of grinding spices and then making your favorite dish.

Naturally, curries are the most popular application for meat curry paste. To create one, you normally start with the curry paste, add the protein or vegetables, and then finish with a liquid-like stock or coconut milk. The dish is often served over rice after the combination is boiled gently until the sauce is rich and fragrant and everything is well cooked.

AsianMeals has some tasty and authentic readymade meat curry paste which can be used to cook delicious Malay dishes. We also have sauces such as black pepper sauce, peanut satay sauce, chilli crab sauce, etc.

Authentic Malay Dishes That Can Be Cooked With AsianMeals Meat Curry Paste

Mutton Curry With AsianMeals Meat Curry Paste

Ingredients:

1- 120gm of Asian Meals Meat Curry paste

2-400gm mutton, chopped into serving sizes

3- 180gm coconut cream

4- 120ml water

Cooking Method:

1- Sauté mutton with Asian Meals Meat Curry paste.

2- Add in water, mix well and bring to boil.

3- Add coconut milk, mix well and bring to boil.

4- Cover and reduce the flame to simmer for 20 minutes or until the meat is tender to serve.

Chef tips: Asian Meals Meat Curry paste is suitable for all types of meat or poultry.

Chicken Varuval With AsianMeals Meat Curry Paste

Ingredients:

1- 120gm of Asian Meals Meat Curry paste

2- 400gm of chicken, cut into serving sizes

3- 1 big onion, sliced

4- 2 small tomatoes, quartered

5- 1 sprig of curry leaves

Cooking Method:

1- Sauté chicken meat with Asian Meals Meat Curry paste in a wok with onions.

2- Cover and simmer for 5 minutes or until meat is cooked.

3- Add 120ml of water, and mix well.

4- Add in the tomatoes and curry leaves to stir fry until dry. Ready to serve.

Chef tips: A little yogurt may be added if you prefer a richer curry. Asian Meals Meat Curry paste is suitable for all types of red meat or poultry.

Clams Rendang With AsianMeals Rendang Curry Paste

Ingredients:

1- 120gm of Asian Meals Rendang Curry paste

2- 500gm fresh clams

3- 60ml of coconut milk

4- 1 stalk lemongrass (optional)

Cooking Method:

1- Preheat pot to add in Asian Meals Rendang Curry paste.

2- Add in clams and lemongrass, and mix well.

3- Pour in coconut milk, then bring to boil.

4- Cover with lid and simmer for 3 minutes, until clams open up. Best served with white rice.

Chef tips: Asian Meals Rendang Curry paste can also be used in the same way for beef and prawns.

Make AsianMeals Meat Curry Paste & Sauces A Wonderful Cooking Partner

Curry paste, which is formed from a combination of ground herbs, spices, and seasonings, gives curries their rich flavour. There are countless varieties of curry paste, many of which have a long list of components. The good news is that there are numerous, high-quality curry pastes readily available like AsianMeals readymade pastes and sauces.

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And if you want to buy our unique sauces and readymade paste, you can buy them on Shopee-https://shopee.com.my/asianmeals

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  1. […] one of the problems genuinely faced by people who make meat curry pastes is its storage. Fresh pastes prepared from powerful aromatics and spices are used to make the […]

  2. […] a well-known food product for health benefits and is one of the prominent ingredients of AsianMeals meat curry pastes. It contains the wonderful compound Curcumin, an excellent anti-inflammatory and antioxidant […]

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