Black Pepper Sauce

Black pepper is a common spice in South-East Asian cuisine. You will find black pepper sauce to be a key ingredient of many stir-fries in Malaysian, Indonesian, and other cuisines. The traditional way of making the sauce involves making a paste with crushed peppercorns and other ingredients. However, most people do not have the time…

rendang-curry-paste

It will be hard to find a Malaysian citizen who does not love rendang. You will find rendang curry paste being prepared in most houses to stir up lip-smacking meat-based dishes. Rendang, our favorite Malaysian Curry was nominated by CNN International in 2011 as the No. 1 worldโ€™s most delicious dish in their โ€œWorldโ€™s 50…

๐ŸŽŠ๐ŸŽŠ๐ŸŽŠ Our heartiest congratulations to the winners of the Sambal Tumis CCP contest!!! ๐ŸŽŠ๐ŸŽŠ๐ŸŽŠ 1st place ๐ŸŽ an Portable Electric Lunch Box by @mfdh45 2nd place ๐ŸŽ MF02 Kitchen Companion 6 flavours X 2 units X 120gm went to photo of Sambal Tumis Tempe & Petai by @secubitrasaciknani 3rd place ๐ŸŽ MF03 Rice Noodle Soup…