Phô is the national soup noodle of Vietnam. Phô can be in beef or chicken soup base, but the Beef Phô Soup Noodle is the all time favorite.
Traditional preparation of the soup base involves hours of cooking to extract the bone marrow and the beef cartilage for the pure beef flavor. This is harmonized with the spices and herbs to give you a distinctive Phô flavor.
AsianMeals® Phô noodles range uses brown rice noodle with a complete sauce that makes the entire soup noodle gluten free.
Brown rice is one of the world’s healthiest food. It is an excellent source of Manganese, selenium and magnesium.
Brown rice together with our natural herbs and spices provides a wide range of vitamins like B1, B3 , B6, E and trace elements like phosphorous, iron with antioxidants and enzymes which are also rich in fiber. This will help prevent cancer and heart diseases and reduces cholesterol (LDL) besides a long list of additional health benefits.
AsianMeals® Vietnamese Beef Phô Noodles series comes in the following flavors :
Vietnamese Beef Phô Noodle Bowls
AsianMeals® Phô noodles range uses brown rice noodle with a complete sauce that makes the entire soup noodle gluten free.
Brown rice is one of the world’s healthiest food. It is an excellent source of Manganese, selenium and magnesium.
Brown rice together with our natural herbs and spices provides a wide range of vitamins like B1, B3 , B6, E and trace elements like phosphorous, iron with antioxidants and enzymes which are also rich in fiber. This will help prevent cancer and heart diseases and reduces cholesterol (LDL) besides a long list of additional health benefits.
AsianMeals® Vietnamese Beef Phô Noodles series comes in the following flavors :
- Original Beef
- Shitake Mushroom
- Lemongrass
- Ginger Spring Onion
- Garlic Sesame
Vietnamese Beef Phô Noodle Bowls
- Original Beef Flavor
Soup base: Water, onion, ginger, fish sauce (anchovy fish, salt, water), sugar, beef flavor, modified corn starch, lime juice, salt, mixed spices, citric acid.
Brown rice noodle: Brown rice, water.
Dehydrated vegetables: Carrot, cabbage, spring onion.
- Garlic Sesame Flavor
Soup base: Water, onion, ginger, garlic, fish sauce (anchovy fish, salt, water), sugar, beef flavor, modified corn starch, lime juice, salt, sesame oil, sesame seed, mixed spices, citric acid.
Brown rice noodle: Brown rice, water.
Dehydrated vegetables: Carrot, cabbage, spring onion.
- Ginger Spring Onion Flavor
Soup base: Water, onion, ginger, fish sauce (anchovy fish, salt, water), sugar, beef flavor, modified corn starch, lime juice, salt, spring onion, mixed spices, citric acid.
Brown rice noodle: Brown rice, water.
Dehydrated vegetables: Carrot, cabbage, spring onion.
- Lemongrass Flavor
Soup base: Water, onion, lemongrass, ginger, fish sauce (anchovy fish, salt, water), sugar, beef flavor, tamarind, coriander leaves, modified corn starch, lime juice, salt, mixed spices, citric acid.
Brown rice noodle: Brown rice, water.
Dehydrated vegetables: Carrot, cabbage, spring onion.
- Shitake Mushroom Flavor
Soup base: Water, onion, ginger, fish sauce, sugar, beef flavor, shitake mushroom, modified corn starch, lime juice, salt, mixed spices, citric acid.
Brown rice noodle: Brown rice, water.
Dehydrated vegetables: Carrot, cabbage, spring onion.
